Posted in: Cook's Corner | September 7, 2012 at 10:53 pm
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by Sean Delloiacono
Combine fresh sliced ginger, sugar, water, in a medium saucepan over medium heat. Bring to a simmer, stirring until the sugar dissolves. Continue simmering for 20 minutes. Remove from heat…Read More
Editor-in-Chief, Owner, Publisher, Web Designer, Photographer & Wife. Lorianne holds a BS Degree in Business Administration from CSU, Chico, and is licensed as a Cosmetologist and Certified Massage Therapist.